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AFFINIMIP®SPE BISPHENOL A used for the Bisphenol A analysis of all food matrices

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AFFINIMIP® SPE Ochratoxin A cartridges

Specific extraction of Ochratoxin A from a variety of food samples matrices: cereals, wines, spices, coffee.

Ochratoxin (OTA) is a mycotoxin produced as a secondary metabolite of various Aspergillus and Penicillium fungis. It can be found on several commodities (e.g. cereals and cereal-based products, coffee, beer, grape juice, wine, cacao products).

Ochratoxin A exhibits toxicity in animals and mankind, including nephrotoxic, hepatotoxic, immunotoxic, teratogenic and carcinogenic effects and represents therefore a serious health risk to livestock and population. In order to limit these effects, European Regulation (EC) 1881/2006 sets maximum levels for Ochratoxin A in foodstuffs (e.g. 5μg/kg in raw cereal grains, 30μg/kg in spices).

AFFINIMIP® SPE Ochratoxin A are selective solid phase extraction cartridges that selectively clean and concentrate the toxin prior to analysis by HPLC.

 

Benefits

  • Ready for use and optimized extraction protocols adapted for each tested matrices
  • Perfect clean-up system for trace analysis of Ochratoxin A
  • Unambiguous and reliable analysis
  • Concentration of the analyte
  • Compliant with European Commission Regulation (EC) 1881/2006
 

Available formats



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